For restaurants, bars, and commissary kitchens, reliable equipment is non‑negotiable—repairs have to be accurate and fast. If your Randell prep table is down, Marshall’s Appliance Repair provides clear diagnostics and dependable repairs. With 5 years of experience, we support restaurants, cafés, bars, hotels, and commissary kitchens across San Diego County. We’re available 7 days a week with priority routing with same‑day/next‑day slots when available. Call now to book a diagnostic visit and get your team back to normal service. Call (619) 342-8320 or email appliancerepairmarshall@gmail.com.
| Equipment | Common Issues | Typical Repair Time | Estimated Cost Range |
|---|---|---|---|
| Reach‑In Refrigerator | Warm cabinet, icing, fan noise | 2–4 hours | $260–$540 |
| Reach‑In Freezer | Frost, no cool, defrost faults | 2–4 hours | $280–$580 |
| Prep Table | Warm rails, not cycling, leaks | 2–4 hours | $250–$520 |
| Undercounter Cooler | Short cycling, warm spots | 1.5–3.5 hours | $220–$480 |
To schedule Randell commercial service, call (619) 342-8320 or email appliancerepairmarshall@gmail.com. We’re available 7 days a week.
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Proudly serving the San Diego area with reliable appliance repair and maintenance services for both residential and commercial clients.
5142 Catocin Drive San Diego, CA 92115 United States
Mon. – Sun.: 8:00 AM-10:00 PM
